Indonesian Black Pepper Premium ground

• BIO kvalita
• Without preservatives
• Perfect gift for every chef

This rare pepper is grown in remote jungles on a slope in Indonesia and processed by hand on mountain slopes. Manual harvesting takes place only from March to July. Indonesian pepper is an extremely rare pepper, with a very low annual production. The taste is explosive, strong, but with a delicate finish. Each color of pepper has a different and characteristic taste profile. More about pepper in our article Health benefits of Indonesian pepper.

Warning: Store in a dry and dark place. Consume by the date indicated on the packaging.